Ronnies Real Food at Elysium

Picture of a gourmet mealDining for adults and well-behaved children in a relaxing setting among live oaks off Bee Caves Road


Reservations required.
Please call (512) 402-9900 by 12 noon on Tues for Wed reservations, by noon on Wed for Thurs reservations, by noon on Thurs for Fri reservations or by 12 noon on Fri for Sat and Sun reservations, menu, and directions. Menu changes weekly.

Four course dinners (meat or vegetarian) served at 7 p.m. seatings on Wednesdays, Thursdays, Fridays, Saturdays and Sundays. Sugar-free and dairy free desserts available upon request at the time of reservation.

$24-28 Fixed Price (Cash, MC, Visa, AE, Discover) includes four course meal, coffee, hot tea, or roasted grain beverage, sales tax, and gratuity. Save $2 ($22-26 fixed price on Weds,Thurs & Sundays. Some dinners may cost more

BYOB - Bring your own wine or beer. No corkage fee.

Available for private dinner parties, birthdays, rehearsal dinners for up to 38 people.
Please call 512-402-9900 for reservations.

Flowers on a table


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"Good food and good times are never out of season." - Austin American Statesman

"One of the Hill Country's best-kept culinary secrets!" - Westlake Picayune

"A charming, intimate, and above all, unique Austin experience." - The Fearless Critic - Austin Restaurant Guide

"An affordable luxury in an intimate and romantic candle-lit environment.." - Westlake Picayune


Drive west on FM2244 (Bee Caves Rd.) 3.4 miles past Loop 360. Turn right at the stop light on Cuernavaca Drive. Drive one-half mile, then turn left onto Commons Ford Road. Stay on Commons Ford Road for 1 mile and turn right at 205.

[ Yahoo! Maps ]

Map of S Commons Ford Rd
Austin, TX 78733-2427




Reservations Required - Please call 512.402.9900

July 23, 24, 25, 26 & 27

Gazpacho Andaluz
Grilled Flank Steak with Lime Marinade - 27
Poached Salmon with Three-Berry Vinaigrette - 27
Grilled Tuscan Chicken with Rosemary & Lemon - 25
Seared Curried Eggplant Steaks with Yogurt Sauce - 24
Green Salad
Panna Cotta with Raspberry Sauce

July 30 & 31 & Aug 1-3

Lentil Soup
Lemon-Garlic Lamb Kebabs - 27
Herb Crusted Wild Cod - 27
Grilled Pork Chops with Garlic-Line Sauce - 26
Pasta with Asparagus Lemon Sauce - 24
Seasonal Salad
Lemon Spice Cake with Caramel-Peach Sauce

Aug 6, 7, 8, 9 & 10

Watermelon Gazpacho
Smoker Grilled Steak with Green Sauce - 27
Grilled Spiced Salmon - 27
Tandoori Chicken with Yogurt Sauce - 25
Grilled Portobello Mushrooms - 24
Green Salad
Strawberry Food


205 S. Commons Ford Road #2, Austin, TX 78733     |     (512) 402-9900     |     Email

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